Menu GastroBar

Menu «DOM 1654»

Kitchen
- Breakfasts
- Cold snacks
- Beer Snacks
- Salads
- Hot appetizers
- Grill Menu
- Hot meals
- Dumplings and Dumplings
- Fondue
- First courses
- Paste
- Steaks
- Burgers
- Sauces
- Desserts
Japanese
- Hot rolls
- Cold Rolls
Bar
- Strong Drinks
- Cocktails
- Refresh Drink
- Chemical Networks
- Wine
- Cider / Beer
- Soft
- Tea
- Coffee
- Healthy Menu
Smoky Cocktails

Kitchen
- Breakfasts
- Cold snacks
- Beer Snacks
- Salads
- Hot appetizers
- Grill Menu
- Hot meals
- Dumplings and Dumplings
- Fondue
- First courses
- Paste
- Steaks
- Burgers
- Sauces
- Desserts
Japanese
- Hot rolls
- Cold Rolls
Bar
- Strong Drinks
- Cocktails
- Refresh Drink
- Chemical Networks
- Wine
- Cider / Beer
- Soft
- Tea
- Coffee
- Healthy Menu
Smoky Cocktails

Our Kitchen

KITCHEN

Delicious dishes from world cuisine, enjoy unique tastes.

Review

SUSHI

Our Sushi

Sushi

A luxurious selection of sushi and rolls, from classics to original combinations.

Review

Our Bar

Bar

Enjoy delicious cocktails and a wine list in a cozy atmosphere.

Review

BAR

Smoky Cocktails

SMOKE COCKTAILS

Enjoy exquisite smoky cocktails and the atmosphere of a cozy gastrobar.

Review

Promotions from "DOM 1654"

01 November

10% Discount for All Nouns in DOM 1654

06 November

Delivery from DOM 1654

02 August

Breakfast in DOM 1654

02 August

Lunch at DOM 1654

21 July

Unforgettable Birthday at DOM 1654

Breakfasts

Bowl with chicken, hummus and vegetables NEW

550

520 g.

Bowl with shrimp and mixed greens NEW

460

260 g.

Shakshuka with bread croutons

420

380 g.

Fritters with berry sauce, sour cream, marshmallow and peach

280

250 g.

Homemade cheesecakes with berry sauce

280

230 g.

Potato fritters with salmon, yogurt sauce, poached egg and cheese sauce

440

270 g.

Cold snacks

Tartar with salmon and avocado mousse

580

250 g.

Tartar with veal and porcini mushroom mousse Spicy 🌶

580

260 g.

Chicken pate with blackcurrant confit and caramelized onions

350

190/80 g.

Bruschetta set NEW

540

400 g.

Meat plate

830

290 g. (fuet, basturma, ham, jamon, olives, sun-dried tomatoes, cherry)

Wine plateau

800

250/40 g. (Camembert, Parmesan, Dor Bleu, truffle cheese, jamon, strawberries, honey, nuts)

Hummus with vegetables and pesto sauce

380

250 g.

Rolls with Parma, pear, Dorblu cheese and arugula

530

230 g.

Beer Snacks

Shrimps with beer

450

250 g.

Dried duck NEW

200

50 g.

Dried venison NEW

200

50 g.

Dried horse meat NEW

200

50 g.

Dried pork NEW

200

50 g.

Spicy jerky chicken NEW

200

50 g.

BBQ jerky chicken NEW

200

50 g.

Smoked ribs with Jack Daniel's sauce NEW

400

200 g.

Beer plate NEW

1600

530 g.

Salads

Salad with watermelon, raspberries, blueberries and feta cheese NEW

420

380 g.

Mixed salad with salmon and vegetables with quinoa NEW

590

260 g.

Salad with Strachatella cheese and nectarine NEW

490

270 g.

Panzanella salad with salmon NEW

520

370 g.

Salad with Caesar dressing and shrimp

490

280 g.

Salad with Caesar dressing and grilled chicken

470

300 g.

Salad with seafood and mango

590

400 g.

Salad with warm veal and vegetables

520

370 g.

Salad with duck breast and nuts

460

200 g.

Greek salad with feta cheese

450

450 g.

Vegetable salad

250

230 g.

Hot appetizers

Camembert with blackcurrant confit

495

150/30 g.

Brie cheese with figs and pistachios NEW

590

260 g.

Tiger shrimp in tempura with mango sauce

320

120/30 g.

Chicken wings with barbecue sauce

290

190 g.

Nuggets

220

150/40 g.

French fries

190

170/30 g.

Peasant-style potatoes with yogurt sauce

200

170/30 g.

Sweet potato fries with cheddar sauce

300

130/30 g.

Grill Menu

BBQ shrimp with world chili sauce

570

200 g.

Salmon fillet

650

250 g.

Perzola grill NEW

490

390 g.

BBQ triangles of pita bread with mozzarella cheese

280

280 g.

BBQ pork skewers

550

300 g.

BBQ grilled vegetables

490

550 g.

Hot meals

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Veal rack with baby potatoes NEW

240

100 g.

Pumpkin baked with pork and vegetables NEW

680

1050 g.

Sausage and penne pasta skillet in tomato sauce NEW

490

575 g.

Meat pan with pork tenderloin and vegetables

600

450 g.

Chicken casserole with sausages

600

480 g.

Seafood skillet

750

370 g.

Baked sweet potato with avocado and shrimp NEW

510

280 g.

Sweet potato baked with rabbit meat and mixed greens NEW

580

330 g.

Pot with mashed potatoes, chicken fillet, vegetables, mozzarella and cheese NEW

380

380 g.

Grilled beef with berry sauce and vegetables

680

460 g.

Duck Leg with Pear and Celery Puree

600

430 g.

Sea bream in cream sauce

680

300 g.

Baby potatoes with chanterelles NEW

400

300 g.

Fried rice with vegetables, mussels and shrimp

350

220 g.

Dumplings and Dumplings

Homemade dumplings with cabbage and sour cream

280

300 g. / 50 g.

Homemade dumplings with potatoes and sour cream

260

300 g. / 50 g.

Homemade sweet dumplings with cheese and sour cream NEW

320

300 g. / 50 g.

Homemade dumplings with meat and sour cream

380

350 g. / 50 g.

Fondue

Paris

520

Classic fondue with exquisite European cheeses - 400 g.

Bordeaux

630

With ham, grilled pear and Provolone cheese - 400 g.

Lyon

590

With exquisite European cheeses and shrimps in cheese-garlic sauce - 400 g.

Appendices

- Pear 50 g. — 45
- Ham 40 g. — 240
- Shrimp 50 g. — 200
- White champignon 50 g. — 70
- Strawberries 50 g. — 70
- Pineapple 50 g. — 100
- Grapes 100 g. — 140
- Croutons 100 g — 60

First courses

Borscht with beef and lard NEW

430

530 g.

Cream of mushroom soup NEW

450

370 g

Cream cheese soup with croutons NEW

450

320 g

Tom Yum with mussels and shrimp Spicy 🌶

480

400 g.

Chicken broth with noodles and egg

240

300 g.

Paste

Pasta with rabbit meat and cheese sauce

630

400 g.

Pasta with cuttlefish ink and seafood in a creamy sauce

520

300 g.

Pasta with a mix of mushrooms

420

300 g.

Carbonara

400

300 g.

Steaks

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Chicken breast steak with mashed potatoes and tomato sauce

430

370 g.

T-bone steak

320

The price is per 100 grams of raw meat (We serve steak with Satsebeli sauce)

Wet-aged ribeye steak

360

The price is indicated for 100 grams of raw meat (we serve steaks with grilled cabbage, corn)

Dry-aged ribeye steak

480

The price is indicated for 100 grams of raw meat (we serve steaks with grilled cabbage, corn)

Burgers

Signature burger "1654"

630

450/80/30 g.

Vitello Tonnato Burger NEW

540

350/80/30 g.

Cheeseburger with chicken

470

400/80/30 g.

Children's burger with chicken fillet

360

240/80/30 g.

Sauces

BBQ.

50 g.

Sweet Chilli Spicy 🌶

50 g.

Cheesy

50 g.

Spicy sauce

50 g.

Tar-Tar

50 g.

Ketchup

50 g.

Cranberry sauce

50 g.

Mustard

50 g.

Unagi

50 g.

Soy

50 g.

Caesar

50 g.

Desserts

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Clouds NEW

300

180 g.

Cheesecake with berry sauce

320

250 g.

Chocolate fondant with ice cream

300

150 g.

Fruit plate

680

925 g.

Tiramisu NEW

300

160 g.

Apple strudel with ice cream

300

250 g.

Chocolate/vanilla/pistachio/salted caramel ice cream

120

50 g.

Wild berry/lime/mango sorbet

120

50 g.

Japanese Menu

Hot rolls

Eel and cucumber in panko breadcrumbs

530

350 g. Roll with eel, baked in tempura, with cream cheese, cucumber, spicy sauce, Unagi sauce, fried in panko breadcrumbs.

Panko breadcrumbs with eel and shrimp

590

360 g. Roll with eel and shrimp, baked in tempura, with cream cheese, spicy sauce, Unagi sauce, fried in panko breadcrumbs.

Panko breadcrumbs with eel and 2 cheeses

500

370 g. Roll with eel, Cheddar cheese, melted cream cheese, baked in tempura, spicy sauce, fried in panko breadcrumbs.

Warm roll with salmon and tuna

650

420 g. Roll with an unforgettable combination of tuna and salmon, grilled in almond flakes with unagi sauce and cream cheese

Hot roll with shrimp and sweet chilli Spicy 🌶

530

340 g. Roll with an unforgettable combination of shrimp, tobiko caviar, cream cheese, spinach, spicy sauce, unagi and a world of chili, fried in panko breadcrumbs.

Sandwich with salmon and cream cheese

520

290 g.

Cold Rolls

roles 1654

Osaka NEW

580

350 g. Signature roll with shrimp, cucumber, mango, avocado, cream cheese, spicy sauce, mango sauce and masaga caviar

Tokyo NEW

690

320 g. Roll with salmon, eel, spicy sauce, masaga caviar, cream cheese, unagi sauce and sesame

Sapporo

590

320 g. Roll with cream cheese, cucumber, salmon, tuna, caviar and Hiyashi seaweed.

Kyoto

650

320 g. Roll with cream cheese, shrimp, eel, cream cheese, rice balls, mango and unagi sauce

Green Dragon

590

380 g. With eel, shrimp, tobiko caviar, avocado, cucumber, Japanese mayonnaise and unagi sauce

Mango Dragon NEW

510

380 g. With shrimp, avocado, cucumber, cream cheese and unag sauce

Kawasaki

630

340 g. Roll with eel and shrimp, cream cheese, cucumber, apple, unagi sauce and tobiko caviar.

Matsumoto NEW

630

350 g. Roll with eel, tempura shrimp, masaga caviar, cream cheese, cucumber, unagi sauce, cheese sauce and rice balls

Philadelphia

Philadelphia 1654

610

350 g. Roll with salmon, avocado, cream cheese with Cheddar sauce, Unagi sauce, and salmon caviar.

Philadelphia De Lux NEW

690

380 g. Roll with salmon, shrimp, cream cheese and salmon caviar

Philadelphia Classic

590

320 g. Roll with salmon, avocado, cucumber, cream cheese and caviar.

Philadelphia with shrimp NEW

500

350 g. Roll with shrimp, avocado, juicy mango, cream cheese and mango sauce

Philadelphia with an eel NEW

610

320 g. Roll with eel, avocado, cucumber, cream cheese, unagi sauce and sesame.

Philadelphia with tuna NEW

570

320 g. Roll with tuna, avocado, cucumber, cream cheese and Hiyashi seaweed

California with tobiko

California roll with salmon

460

250 g. With massago caviar, cucumber, cream cheese.

California roll with eel

500

250 g. With massago caviar, cucumber, cream cheese

California roll with tuna

460

250 g. With massago caviar, cucumber, cream cheese.

California roll with shrimp

460

250 g. With massago caviar, cucumber, cream cheese.

California with sesame

California roll with sesame and shrimp

400

250 g. With cream cheese and avocado.

California roll with sesame and eel

495

250 g. With cream cheese and avocado.

California roll with sesame and salmon

460

250 g. With cream cheese and avocado.

California roll with sesame and tuna

460

250 g. With cream cheese and avocado.

spring rolls

Spring roll with eel

480

170 g. With cream cheese, cucumber, Hiyashi seaweed and tobiko caviar

Spring roll with salmon

460

150 g. With cream cheese, cucumber, avocado and tobiko caviar

Spring roll with shrimp and mango

460

170 g. With cream cheese, cucumber, mango, lettuce and tobiko caviar

Rolls with spicy mayo sauce

Rolls with spicy mayo sauce, tuna and salmon

540

350 g. With cream cheese, lettuce and Unagi sauce

Rolls with spicy mayo sauce and eel

540

340 g. With cream cheese, lettuce, massago caviar and avocado.

Rolls with spicy mayo sauce and tempura shrimp

460

350 g. With cream cheese, cucumber and avocado.

4 Fish roll with spicy mayo sauce NEW

620

300 g. Roll with eel, tuna, salmon, shrimp and avocado

Spicy roll with chicken NEW

300

300 g. Roll with chicken, cucumber, bell pepper, cream cheese, Hiyashi seaweed, salad and Teriyaki sauce

Maki

Maki with salmon

310

140 g.

Maci with eel

360

140 g.

Maki with tuna

300

140 g.

Maki with shrimp

280

140 g.

Maki with chicken NEW

200

150 g.

Poppy seeds with cucumber

180

140 g.

Maki with avocado

210

140 g.

HUNKANS

Gunkan with salmon

180

45 g.

Gunkan with eel

180

45 g.

Gunkan with shrimp

160

45 g.

Gunkan with tuna

160

45 g.

For companies of more than 6 people 10% service